Banana Waffle Recipe: Start Your Day with a Healthy Breakfast

Top view of fresh made waffles with blueberries, banana and yoghurt, flat lay with copy space [Thumbnail image]

Starting your day with a nutritious breakfast sets the tone for a productive and energetic day. What better way to kick off your morning than with a delicious banana waffle? Packed with natural sweetness and essential nutrients, our banana waffle recipe is a healthier alternative to traditional waffles, ensuring you enjoy a guilt-free breakfast.

In this article, we’ll guide you through making these delightful waffles from scratch, explain why they’re a healthier choice, and share our favorite recipe that will become a staple in your morning routine.

How to Make a Banana Waffles Recipe?

Making banana waffles is very easy and there are two main approaches you can take. But, one is better than the other…

The first method involves adding bananas to your usual waffle mix. While this adds a hint of natural sweetness, it doesn’t make the recipe significantly healthier, as the added sugars and fats remain in the waffles.

Young woman whisking a banana waffle recipe mixture into bowl in the kitchen

The second method, which we prefer for obvious reasons, involves making the waffles from scratch using healthier ingredients. This might sound difficult to make, but it’s actually quite simple and rewarding as you will eat a toothsome meal (yes, the taste remains the same!) while replacing those ingredients that make it an unfit choice to start your day.

In this article, we’ll teach you how to create our favorite banana waffle recipe from scratch, offering a nutritious start to your day without compromising on taste.

Why Is a Waffle Recipe with Banana Healthier than the Traditional?

Our childhood waffles are typically loaded with sugar, refined flour, and unhealthy fats. Although they taste delicious and remind us of happy memories, they aren’t the best option for a nutritious breakfast. Opting for a waffle recipe with banana provides a healthier alternative that preserves the delightful taste and texture of regular waffles but with added benefits for your overall health.

Here are some reasons why banana waffles are a healthier choice:

  1. Natural Sweetness: Bananas add natural sweetness to the waffles, reducing the need for added sugars.
  2. Fiber-Rich: Bananas are high in dietary fiber, which aids in digestion and keeps you feeling fuller for longer.
  3. Vitamins and Minerals: Bananas are packed with essential vitamins and minerals, including potassium, vitamin C, and vitamin B6.
  4. Healthy Fats: Using ingredients like whole wheat flour (if you want to add carbohydrates) and healthier fat sources such as coconut oil or yogurt can improve the nutritional profile of the waffles.
  5. Protein Boost: Adding ingredients like eggs and Greek yogurt increases the protein content, helping to keep you satisfied and energized throughout the morning.

With these benefits, a banana waffle recipe not only satisfies your taste buds but also provides a nutritious start to your day. Now, let’s dive into our favorite banana waffle recipe that is sure to become your go-to breakfast option. 

Best Banana Waffle Recipe

Our favorite banana waffle recipe is not only delicious but also incredibly healthy. The natural sweetness from the bananas eliminates the need for added sugars (bananas work as a sugar substitute), and the ingredients are packed with nutrients to keep you fueled for the day. This recipe is simple to make (it will only take you 20 minutes), and the end result is a batch of fluffy, golden waffles that everyone will love.

Ingredients for 4 serves:

  • 2 ripe bananas
  • 2 large eggs
  • 1 cup whole wheat flour
  • 1/2 cup Greek yogurt (sorry, this is not a vegan banana waffle recipe)
  • 1/4 cup coconut oil (melted)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon (optional)

Kitchen Tools Needed*

  • Mixing bowls
  • Whisk
  • Waffle maker
  • Measuring cups and spoons
  • Spatula

Step-by-Step Recipe

  1. Prepare the Waffle Maker: Preheat your waffle maker according to the manufacturer’s instructions.
  2. Mash the Bananas: In a large mixing bowl, mash the ripe bananas until smooth. It’s very important that they are ripe, as this will make them sweeter. If the bananas are not ripe, the waffles won’t taste as sweet, and you might feel the need to add sugar, which we want to avoid.
  3. Combine Wet Ingredients: Add the eggs, Greek yogurt, melted coconut oil, and vanilla extract to the mashed bananas. Whisk until well combined.
  4. Mix Dry Ingredients: In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, salt, and cinnamon (if using).
  5. Combine Wet and Dry Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix; the batter should be slightly lumpy.
  6. Cook the Waffles: Lightly grease the waffle maker with a small amount of coconut oil (don’t worry if you don’t like coconut, it is flavorless and odorless). Pour a portion of the batter onto the preheated waffle maker, spreading it evenly. Close the lid and cook according to the waffle maker’s instructions, usually 3-5 minutes, until the waffles are golden brown and crisp.
  7. Serve and Enjoy: Carefully remove the waffles from the waffle maker using a spatula. Serve immediately with your favorite toppings, such as fresh berries, a drizzle of honey, or a dollop of Greek yogurt to boost your protein intake.
Waffles with berries and fruit made following our banana waffle recipe

With this banana waffle recipe, you can enjoy a delicious breakfast while making healthier choices. By eliminating added sugars and incorporating nutrient-rich ingredients, you transform a traditional breakfast favorite into a wholesome meal.

Start your day with this banana waffle recipe, and you’ll be setting yourself up for success with a breakfast that’s as nutritious as it is tasty. Enjoy the delightful combination of flavors and the satisfaction of a healthier breakfast option that supports your wellness goals.

Posted in Recipes

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